![]()
Esperienza personale.Translated to English, personal experience. Urbano Brini is on a mission. He wants everyone who visits Florence and Tuscany to have a once in a lifetime adventure.
Several years ago, he started Florencetown Tours. What began as a simple self-guided bike ride around the city, has grown into something much bigger. Something more unique. Something more personal. Last December, I visited Urbano in his office, located a stone's throw from the Arno River. The view alone must provide Urbano with some of his most creative ideas. He is laser-focused on customer service and has a keen understanding of what savvy tourists desire. Urbano will be the first to tell you what visitors want changes over time. Take Florencetown, for instance. Many of the company's offerings are group outings. Several people, many who you don't know, take a tour to see David, ride Vespas, or retrace the footsteps of the Medici family. Typical things a lot of us do when vacationing to Tuscany, but leaves us feeling more like a tourist rather than having the authentic experience we yearn for when visiting Italy.
Urbano and his team noticed this and wanted to offer their clients something more. They didn't need to reinvent the wheel; they just needed to look at the way people want to experience Florence and Tuscany differently. By differently, we mean privately, uniquely, and off the beaten path. Something that when you tell your friends what you did on your trip, they say, wow! How in the world did you get to do that?
Urbano makes dreams come true. It shouldn't be that much as a surprise, as you will find out by listening to this podcast, Urbano is one of the biggest dreamers of them all. We are lucky that he wants to share them with the world. More Florencetown Priviate Offerings
0 Comments
It was a bright sunny morning mid-December in Florence. My wife and I waited outside our hotel in Florence, about 400 yards from the Duomo. We were meeting our friend Anna Madaffari who operates Cool Tours.
Our plan for the morning was simple. We would walk to Caffe Gilli, have a cappuccino and a pastry, catch up with Anna whom we hadn't seen in a year. In the large crowds walking to and from the most famous landmark in Florence, emerged the spunky Italian with a smile a mile wide dressed in her traditional black. She was bundled up more than we were as the temperatures were cooler for her, but mild for us considering we were coming from winter in the Midwest. "Buongiorno!" Anna lets out, followed by a peck on each cheek; she repeated the greeting for my wife. "I am parked around the corner, let's get in the van," Anna said. "But what about our morning plans?" I said. "Oh, we will stop and get a coffee, but it's too nice of a day not to go for a drive and see something new," she said.
Anna introduced us to Nicola, who helps manage the estate and the three large but friendly dogs whom Nicola tries desperately to keep from escaping. While Anna made a couple of phone calls, Nicola took the time to give us a tour of the organic farm. The small cellar that houses what we are about to find out are some amazingly great tasting wines. Next, it was off to the tasting room for lunch and food. On the table were red, green, white, and black label wines. Each with its own unique taste that paired perfectly with our appetizers, pasta, and chocolate lava cake for dessert. My wife and I were seduced by the atmosphere, the smells, the tastes and purchased six bottles, two red labels, two white labels, and two black labeled bottles. They arrived at our home in Nebraska about three weeks later.
After about two and a half hours at I Balzini we climbed back into the van to head back to Florence. We made one more quick stop at the Florence American Cemetery and Memorial. This is the final resting place for 4,398 Americans who helped liberate Italy in World War 2. It is one of two American cemeteries in Italy and a must-visit for any American.
We left the cemetery in the late afternoon as the sun was setting into the horizon. Anna maneuvered the streets of Florence and was able to find a parking spot on in the Oltrarno side of the Arno river. We walked to a tiny but upscale wine bar where we sat next to a large window overlooking the Arno. Anna ordered water, my wife and I ordered wine. It was like a dream, and I didn't want the day to end. So I counted down, 3, 2, 1, and started interviewing Anna with my portable recorder. The result, the 67th episode of the Total Tuscany Podcast which you can listen to by hitting the play button at the top of this page.
We talked about our perfect day together, her growing business, and what you can expect when you hire Anna to be your guide a day or even longer. Anna is simply the best! If you are going to Tuscany, do yourself a favor and hire her. Your experience with this sweet, spunky Italian will most likely turn into the most memorable part of your trip. You will see Tuscany through her experienced eye and know the place better. ![]()
What started as a simple website and blog telling you about the unique and chic in Florence, Italy, has now turned into a 200+ page book.
Nardia Plumridge has published the ultimate guide for the Renaissance City, "Lost In Florence." The travel book is a comprehensive dive to the very best places to eat, drink, shop and explore; so on your visit, you feel more like a local rather than a tourist. Nardia takes you behind the facade of the palazzi to a magical journey down the cobblestone side streets of Florence to discover vintage stores housing designer names, restaurants offering farm-to-table dishes and boutique hotels in 16th-century buildings. Nardia was a guest on the Total Tuscany Podcast back in 2015. She's a journalist by trade; her passion is telling stories that inspire people to travel and search for the hidden games that are one-of-a-kind. Nadia has contributed to the New York Times and is considered the Tuscan expert for Expedia. The conversation we have with her on this podcast focuses on what went into writing the book, the best times to visit Tuscany and Florence, and where she plans to get "Lost In" next.
The book, "Lost in Florence" features five main sections; Wine, Dine,Fine Sublime and Nine, covering the very best in food and drink, fashion, cultural experiences and Nardia's top nine Florentine markets, Gelatarias, Pizzerias and more. Full day itineraries help you navigate the best of the city, and the day trip section to nearby Siena, Cinque Terre and the Chianti wine region allows you to make the most of your trip.
We hope you enjoy our conversation with Nardia as much as you enjoy her book. ![]()
We have done several interviews here on the Total Tuscany Podcast. This being the 58th episode we have introduced you to fascinating people who make Tuscany so unique. With no disrespect to our previous guests, our discussion with Andrew Cotto just might be our favorite.
Why do you ask? Well, there are a number of reasons, but the number one reason is we just connected with him. We are similar in age, love food, wine, people, and most of all Tuscany. Andrew lives in New York City. He is an author, academic, and if you can’t tell by his last name, comes from Italian descent. When he was in this 30’s Andrew was looking for a life change (don’t we all go through this?) Unlike so many of us he actually acted on his impulse, quit his job, sold some property, and moved to Italy for a year this wife and young daughter. What came out of that one year? Memories to last a lifetime for sure and the inspiration to write! Andrew has penned three novels; his latest, Cucina Tipica: An Italian Adventure. We dive deep into the book throughout the interview but here’s a taste of what the book is about... food! Andrew has a dynamic personality. He’s and award winning author and has written travel articles for the biggest newspapers and magazines in the world and today we are fortunate enough to have him be our guest and share his amazing story with you.
In this latest conversation with Mario we discuss the following:
Ciao! |
Total TuscanyTravis Justice & Pat Campagna have been traveling to Tuscany since 2009. They produce the Total Tuscany Podcast and all the content on this website. Categories
All
|